{"id":2609,"date":"2023-09-23T14:15:11","date_gmt":"2023-09-23T12:15:11","guid":{"rendered":"https:\/\/cuis-inox.fr\/?p=2609"},"modified":"2023-09-30T10:43:45","modified_gmt":"2023-09-30T08:43:45","slug":"recette-glace-italienne-sorbetiere","status":"publish","type":"post","link":"https:\/\/cuis-inox.fr\/recette-glace-italienne-sorbetiere\/","title":{"rendered":"Recette de glace \u00e0 l’italienne \u00e0 la sorbeti\u00e8re"},"content":{"rendered":"\n

La note du chef<\/h2>\n\n\n\n

La glace \u00e0 l’italienne est une exp\u00e9rience culinaire qui marie la d\u00e9licatesse et la richesse des saveurs. N’oubliez pas de personnaliser votre glace avec des toppings comme des fruits frais, du chocolat, des noix, ou m\u00eame un filet de sirop de votre choix. Vous pouvez \u00e9galement exp\u00e9rimenter avec diff\u00e9rents parfums en ajoutant des pur\u00e9es de fruits, des \u00e9pices, ou des zestes d’agrumes \u00e0 la base de cr\u00e8me anglaise. Un monde de cr\u00e9ativit\u00e9 vous attend dans chaque cuiller\u00e9e !<\/p>\n","protected":false},"excerpt":{"rendered":"

La note du chef La glace \u00e0 l’italienne est une exp\u00e9rience culinaire qui marie la d\u00e9licatesse et la richesse des saveurs. N’oubliez pas de personnaliser votre glace avec des toppings comme des fruits frais, du chocolat, des noix, ou m\u00eame un filet de sirop de votre choix. Vous pouvez \u00e9galement exp\u00e9rimenter avec diff\u00e9rents parfums en […]<\/p>\n","protected":false},"author":1,"featured_media":2612,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_seopress_robots_primary_cat":"none","_et_pb_use_builder":"off","_et_pb_old_content":"","_et_gb_content_width":"","yasr_overall_rating":0,"yasr_post_is_review":"","yasr_auto_insert_disabled":"","yasr_review_type":"","footnotes":""},"categories":[12,124],"tags":[135,21],"table_tags":[],"class_list":["post-2609","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recettes","category-sorbetiere","tag-glace","tag-sorbet"],"acf":[],"yasr_visitor_votes":{"stars_attributes":{"read_only":false,"span_bottom":false},"number_of_votes":0,"sum_votes":0},"_links":{"self":[{"href":"https:\/\/cuis-inox.fr\/wp-json\/wp\/v2\/posts\/2609"}],"collection":[{"href":"https:\/\/cuis-inox.fr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/cuis-inox.fr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/cuis-inox.fr\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/cuis-inox.fr\/wp-json\/wp\/v2\/comments?post=2609"}],"version-history":[{"count":5,"href":"https:\/\/cuis-inox.fr\/wp-json\/wp\/v2\/posts\/2609\/revisions"}],"predecessor-version":[{"id":2687,"href":"https:\/\/cuis-inox.fr\/wp-json\/wp\/v2\/posts\/2609\/revisions\/2687"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/cuis-inox.fr\/wp-json\/wp\/v2\/media\/2612"}],"wp:attachment":[{"href":"https:\/\/cuis-inox.fr\/wp-json\/wp\/v2\/media?parent=2609"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/cuis-inox.fr\/wp-json\/wp\/v2\/categories?post=2609"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/cuis-inox.fr\/wp-json\/wp\/v2\/tags?post=2609"},{"taxonomy":"table_tags","embeddable":true,"href":"https:\/\/cuis-inox.fr\/wp-json\/wp\/v2\/table_tags?post=2609"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}